Our beef is all natural non-injected USDA choice. We also carry local hanging meat that has been dry aged for at least 7 days giving it greater beef flavor and tenderness.
Our local Indiana kitchen pork with great marbling for best flavor and never injected with solution.
All of our poultry is non-injected and hormone free.
We carry a full line of local Indiana Meats including:
Ossian Packing Company
Wood Farms Quality Meats